Receta Valdiviano

Receta original del Valdiviano chileno

Su origen es discutible ya que no hay antecedentes históricos que lo respalden en forma precisa pero se cree que el plato era cocinado por las huestes españolas asentadas en la sureña ciudad de Valdivia durante la colonia.

Básicamente se trata de una sopa contundente resultado de ingredientes presentes en las bodegas de los cuarteles de aquella época: charqui, cebolla y papas. La adición del huevo escalfado corresponde a una época moderna.

Valdiviano – Receta paso a paso

3 de 40 votos
Categoría: platos principalesCocina: ChilenaDificultad: Intermedio
Porciones

7

platos
Tiempo de preparación

1

hour 
Calorías

220

kcal

Te enseñamos a preparar paso a paso un exquisito Valdiviano chileno. Receta paso a paso con fotos y videos a continuación.

Ingredientes

  • 4 cebollas, en pluma

  • 4 cucharadas de aceite

  • 1 cucharada de ají color o paprika dulce

  • 200 g de charqui de vacuno, asado y desmenuzado

  • 1 cucharada de orégano seco

  • 1 cucharadita de comino molido

  • 2 litros de caldo de vacuno

  • ½ taza de puré de zapallo cocido

  • 1 taza de migas de pan blanco remojadas en 1 taza de leche

  • 2 cucharadas de jugo de limón

  • 2 ajíes verdes, sin semillas y en julianas

  • 2 cucharaditas de perejil picado fino

  • 7 huevos pochés o escalfados

Instrucciones

  • En un sartén calentar el aceite a fuego medio con el ají color o paprika y saltear la cebolla hasta que esté transparente.
  • Añadir el charqui, orégano y comino y cocinar a fuego medio hasta dorar ligeramente, 2-3 minutos.
  • Precalentar el horno a temperatura media (180°C).
  • Verter la mezcla de cebolla y charqui en una fuente de greda o de horno y añadir el caldo de vacuno; revolver y hornear durante 1 hora.
  • Mientras, en un bol mezclar el puré de zapallo y migas de pan con la leche de remojo; verter la mezcla al caldo caliente en la fuente, revolver y hornear 5-8 minutos más.
  • Retirar del horno y agregar el jugo de limón, ajíes y perejil picado. Añadir cuidadosamente los huevos a la fuente y servir de inmediato.

Video

¿Preparaste esta receta?

Etiqueta a @franciscosaavedr en Instagram y usa el #RecetasChilenas

¿Te gustan nuestras recetas?

Like us on Facebook

38 comentarios en «Receta original del Valdiviano chileno»

  1. Hi there would you mind sharing which blog platform
    you’re working with? I’m going to start my own blog soon but
    I’m having a tough time deciding between BlogEngine/Wordpress/B2evolution and Drupal.
    The reason I ask is because your layout seems different then most blogs and
    I’m looking for something unique. P.S Sorry for being off-topic but I
    had to ask!

  2. Heya i’m for the primary time here. I came across this board and I to find It really useful & it helped me out a
    lot. I’m hoping to provide something again and
    help others such as you helped me.

  3. Havе youu ever considered creatiing аn ebook or guest authoring
    on otheг blogs? Ι have a blog centered on the same information you ɗiscuss andɗ would realⅼy lie to have you
    share some st᧐rіes/information. I know my subscribeгs would enjoу your woгk.

    If you’re even remotely іnterested, feel free tto send me an e mail.

    Also visіt my web page linetogel

  4. Sоmebody essentially lend a һand to make significantoy articles I would state.
    Thiѕ is tthe first time I frequented your website page
    andd ssο far? I surprised with the research
    you madе tο make this particular post amazing. Great task!

    Here is my web sіte;linetogel

  5. Hellо there! This is kind of off topic but I need some
    help from an established blog. Is it tough to set ᥙp your
    own blog? I’m not verу techincal bbut I can figure
    things out ρretty faѕt. I’m thinking about ѕetting up my own but I’m not sure where to begin. Do you hace any ideas
    or suɡgestions? Ꭺppreciate it

    My blog … http://167.71.202.177/

  6. I was honored to obtain a call from a friend immediately he identified the important points shared
    on your site. Looking at your blog article is a real amazing
    experience. Many thanks for thinking of readers at all like me, and I would like for you the best
    of achievements being a professional in this realm.

    Feel free to surf to my web site; Hu.Feng.Ku.Angn.I.Ub.I.xn.xn.U.K37@cgi.members.interq.or.jp

  7. Right here is the right webpage for everyone who wishes to understand this topic.

    You realize a whole lot its almost tough to argue with you (not
    that I personally will need to?HaHa). You certainly put a new spin on a subject that has been discussed for many years.
    Excellent stuff, just excellent!

    Stop by my website HB Blood Boost Reviews

  8. Hello, Neat post. There’s an issue with your
    web site in web explorer, could test this? IE
    nonetheless is the marketplace chief and a good element of folks will leave out your wonderful writing due to this problem.

    Feel free to surf to my web page: 918kiss game

  9. I was suggested this website by my cousin. I am not
    sure whether this post is written by him as nobody else
    know such detailed about my difficulty. You are amazing!
    Thanks!

  10. I wish to show some thanks to you for bailing me out of this type
    of instance. After surfing around throughout the internet
    and meeting solutions which are not powerful, I figured my life was well
    over. Existing devoid of the answers to the issues you have solved through your guide is a crucial case, as well
    as those that could have in a negative way affected my career if
    I hadn’t come across the website. Your actual understanding and kindness in maneuvering
    all the things was very useful. I’m not sure what I would have done if I
    hadn’t discovered such a subject like this. I am able to
    at this point look ahead to my future. Thanks so much for the expert and effective help.

    I will not hesitate to refer the blog to anyone who should
    have support about this issue.

    Feel free to surf to my page: BodyCore Keto Reviews

  11. I absolutely love your website.. Great colors & theme.
    Did you develop this web site yourself? Please reply back
    as I’m attempting to create my own blog and would love
    to learn where you got this from or exactly what the theme is called.
    Kudos!

  12. I know this if off topic but I’m looking into starting my own weblog and was wondering what all is needed to
    get setup? I’m assuming having a blog like yours would cost a pretty penny?
    I’m not very internet savvy so I’m not 100% sure. Any recommendations or advice
    would be greatly appreciated. Thanks

    Feel free to surf to my webpage; Frio Breeze Air Cooler (http://shihan.com.ru)

Deja una respuesta

Tu dirección de correo electrónico no será publicada. Los campos obligatorios están marcados con *